Easy, healthy and delicious, your dogs will love the simplicity of these easy to make Yogi Yogurt and Banana Dog Treats.
This recipe contains only three ingredients, yogurt, an over-ripe banana and peanut butter! It can't get easier than that!
Some of our reader favorites are our Peanut Butter and Banana Pup Pop Treats or our Frozen Apple and Carrot Dog Treats.
Yogurt for Dogs
One of the easiest frozen dog treat recipes includes yogurt and peanut butter. There are even yogurt organic shampoos!
Yogurt is high in protein and calcium for dogs. It acts as a natural probiotic, which is good for a dog's digestive system.
We like to use natural Greek yogurt for a lot of our recipes, but any plain yogurt that's free of any additional sweeteners, either artificial or natural, is good for dog treats.
How to Make Yogi Yogurt and Banana Dog Treats
Ingredients:
- 16 ounces of plain Greek yogurt, dog safe
- 1 ¼ tablespoons peanut butter, creamy and dog safe
- 1 medium over-ripe banana
- 1-2 tablespoons of water, if needed
Supplies Needed:
- Blender or you can use a NutriBullet
- Super cute silicone dog molds
- Mixing spoon
- Cookie Sheet
- Ziplock Bags or Air-tight Dog Container
Directions:
- In your blender or NutriBullet add your yogurt, peanut butter and over ripe banana to your blender. Let it whiz up until mixed.
- You want it to be the consistency of a loose milkshake. If you need to add a tablespoon or two of water, that's just fine.
- Place your silicone dog molds onto a cookie sheet to help transfer it to the freezer when full.
- Fill your silicone molds.
- Place into the freezer for 2 to 2 /2 hours.
- Pop them out of the molds and store in a Ziploc bag or a cute dog air-tight container.
- These will last frozen in the refrigerator for up to 3 months.
Yogi Yogurt and Banana Dog Treats
Healthy, simple and easy to make Homemade Dog treats made with yogurt, bananas and peanut butter.
Ingredients
- 16 ounces of greek yogurt or any plain yogurt that's Zylitol free
- 1 ¼ tablespoons peanut butter
- 1 medium size over-ripe bananas
- 1-2 tablespoons water
Instructions
- In your blender or NutriBullet add your yogurt, peanut butter and over ripe banana to your blender. Let it whiz up until mixed.
- You want it to be the consistency of a loose milkshake. If you need to add a tablespoon or two of water, that's just fine.
- Place your silicone dog molds onto a cookie sheet to help transfer it to the freezer when full.
- Fill your silicone molds.
- Place into the freezer for 2 to 2 /2 hours.
- Pop them out of the molds and store in a Ziploc bag or a cute dog air-tight container.
- These will last frozen in the refrigerator for up to 3 months.
Notes
Place into freezer on a cookie sheet to help the full silicone molds keep their shape.
Nutrition Information:
Yield:
38Serving Size:
1Amount Per Serving: Calories: 16Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 1mgSodium: 10mgCarbohydrates: 2gFiber: 0gSugar: 1gProtein: 2g
Dog Mom Chef does not provide a warranty, express, or implied in relation to any recipes on this website. The recipes are Dog Mom Chef's personal experiences in making them and feeding to their dogs. Please make note that your dogs may have allergies or other conditions that may make these recipes unsuitable for them or their lifestyle. Please consult with your veterinarian. Use your own judgement when feeding these recipes to your dog. Dog Mom Chef is not liable for any upset stomachs or any other outcomes because of experimenting with our recipes on this site.
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